Go Back
Never go hungry! Make this easy and healthy Gluten-Free Vegan Berry Waffles recipe for breakfast. It's delicious, low cabr, perfect for weight loss, and kid approved! #vegan #glutenfree #veganbreakfast #veganrecipe #glutenfreebreakfast #glutenfreerecipe
Print
Gluten-Free Vegan Berry Waffles
Prep Time
5 mins
Cook Time
3 mins
Total Time
8 mins
 

Never go hungry! Make this easy and healthy Gluten-Free Vegan Berry Waffles recipe for breakfast. It's delicious, low-carb, and kid approved!

Course: Breakfast
Cuisine: American
Keyword: gluten-free, waffle
Servings: 1 waffle
Calories: 405 kcal
Author: Simple Fit Vegan
Ingredients
  • 1/2 cup Gluten-Free Flour
  • 2 tsp coconut sugar or brown sugar
  • 1 tsp baking powder
  • ½ tsp vanilla extract
  • 1/2 unsweetened almond milk or any nut milk of choice
  • 1 tbsp coconut oil or oil of choice
  • 1/4 cup fresh or frozen berries (any mix of strawberries, blueberries, raspberries, blackberries) + a little more for topping
Instructions
  1. Whisk ingredients except for berries until well combined. Gently stir in berries.
  2. Pour the mixture into the waffle iron and cook for 3 minutes. Adjust time based on the brand of your waffle iron, mine usually takes 3 minutes.
  3. Serve with maple syrup, agave nectar, or dairy-free yoghurt.
Recipe Notes

Nutrition Information: Calories: 405 Fat: 15.5 g Saturated fat: 11. g Carbohydrates: 63.8 g Dietary Fiber: 1.5 g Sugar: 9.7 g Sodium: 118 mg Protein: 2.9 g