Easy Vegan Tzatziki Sauce
Prep Time
10 mins
Total Time
10 mins
Creamy Vegan Tzatziki Sauce that is delicious both as a dipping sauce or as a light dressing!
Course:
Dressing, Sauce
Cuisine:
Greek
Servings: 10 tbsp
Ingredients
- 1/2 cup unsweetened cashew yoghurt
- 2 tbs cucumber, chopped into very small pieces
- 2 garlic gloves, chopped
- 1/2 lemon juice
- 2 tbsp dill, chopped
- salt and pepper
Instructions
-
Mix all ingredients together in a small bowl. Store in a glass jar or container in the fridge for up to 2 weeks.
Recipe Notes
Nutritional Information (for 1 tbsp): Calories: 21 Fat: 1.1 g Saturated fat: 0.2 g Carbohydrates: 2.6 g Dietary Fiber: 0.2 g Sugar: 0.2 g Sodium: 3 mg Protein: 0.7 g