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Chocolate Fig Oatmeal (Sugar Free)
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
 

Heart-warming Chocolate and Fig Oatmeal with subtle notes of decadent coconut. 

Course: Breakfast
Cuisine: Gluten-Free, Sugar-Free, Vegan
Servings: 1
Author: Simple Fit Vegan
Ingredients
  • 1/2 cup gluten free oats
  • 1/2 cup unsweetened coconut milk or nut milk of choice
  • 1 tbsp tbsp almond butter
  • 1 tbsp unsweetened cacao powder
  • 1 tsp chia seeds
  • pinch of sea salt
  • 3-4 figs
  • 1 tsp coconut chips
Instructions
  1. Mix all the ingredients together (except for figs and coconut chips) in a small pot and cook over medium heat until most of the moisture is absorbed by the oats. 

  2. Serve with fresh cut figs and coconut chips. 

  3. Optional: add 1 tbsp of nut milk into your bowl if your oatmeal is a bit dense. 

Recipe Notes

Nutritional Information:   Calories: 359   Fat: 16.8 g   Saturated fat: 3 g   Carbohydrates: 51 g   Dietary Fiber: 12.2 g   Sugar: 22.3 g   Sodium: 327 mg   Protein: 10.7 g